Food is more of an art (and for some, a religion) in France, and if there's one thing the French know how to do well, it's food. So I knew I would be remiss in my duties if I did not go and seek out Paris's finest gastronomic glories for my readers of paris-eiffel-tower-news.com. Sampling the following is not optional it's a must!!! Go Organic Parisian Style Paris is renowned for its local street food markets, which can be found in nearly every one if its quartiers (districts). The Rue Cler market is a very famous one, the Rue de Levis is another one almost as famous. The wonderful symbiosis of 'traditional and parochial' with the 'grand and capital' undoubtedly lends Paris its unique character. Personally, Parisian street markets appeal to me because they offer a rare respite from the bland, cookie-cut supermarket retail experience and because, just like the proverbial box of chocolates in Forest Gump, 'you never know what you're gonna get'. Not only do I always seem to discover something I never even knew existed, but the quality and freshness of the produce is high and the whole experience in general is less clinical and more... well, fun. Parisian open street markets usually operate off touristy alleys and are held either on a weekly or bi-weekly basis. The stalls get set up early in the morning, and the end-of-day sales begin in the early afternoon, although timing really does vary from one market to the other so I recommend doing your homework, and checking the schedules published by the city hall of the local district. Of all of them, the organic March de Raspail is probably my favorite. It is held on Sunday mornings from 9:00 am to 1:30 pm on the center divider along Boulevard Raspail, between Rue de Rennes and Rue du Cherche Midi (stop off at the Svres Babylone metro station). The Sunday March de Raspail caters only to organic ('biologique' or 'bio') food, and many of its products are just a cut above the rest. Indeed, French fresh produce are renowned, and I must say that every time I come back to Paris, I'm quite baffled to find that I actually forgot what a real cucumber tastes like... The market's stalls number about 100 and are spread out over 200 yards, and they are run by anybody and everybody from organic producers to various resellers, and some pretty interesting characters! They sell just about anything that's organic. I walked away smugly with some very rustic lavender honey, loads of cheese and a delicious organic chicken that was roasted before my very eyes... The service is usually very friendly. You will appreciate the way French vendors actually bother to ask when you actually plan to eat their produce. They can select it for you accordingly (i.e. so that it ripens neither too early, nor too late). All in all, a healthy treasure trove, well worth getting up early for on a Sunday morning even if only for an education in what fresh fruits and veggies are actually supposed to taste like... The Raspail non-organic market runs on Tuesdays and Fridays, between 7:00 am and 2:30 pm. Once again, the March Raspail can be found in the 6th quarter, on the corner of Boulevard Raspail and Rue de Rennes. Closest metro station: Svres Babylone. Lafayette Gourmet a Riot of Tastes and Colors The Galeries Lafayette is one of the most distinguished and famous shopping landmarks in Paris. Their high-fashion displays and grand old-world architecture (including a very fine stained-glass dome) make any shopping there a remarkable experience. I have to admit though that I tend to spend most of my time loitering around its breathtaking Gourmet food court. The food court is located on the top floor of the Galeries, and is a veritable riot of tastes and colors. There you'll find everything and more to tantalize the dedicated gourmet: a bakery with a dizzying array of specialty breads and pastries (testament to France's continuing love affair with baked goods of every description); a cheese counter with at least a hundred different varieties of cheese (both French and imported); meats and seafood; a deli offering the very best specialty foodstuffs; and fruit and veggies of every origin from all around the world all products flawlessly fresh. There is even a large section dedicated to every spice imaginable. The luxury chocolate and candy displays are worth a prolonged visit. I usually stock up here on all kinds of European chocolates when I'm in town as many brands can't be found in the US and all of them are sold cheaper in Paris. To top things off, Lafayette Gourmet also boasts a 'wine library' unlike any other: 1,800 of the world's finest wines, classified and presented with enough loving attention to satisfy demanding wine connoisseurs. 40, boulevard Haussmann 75009 PARIS Metro: Chausse d'Antin La Fayette
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