Green tea is a kind of tea prepared solely from the leaves of Camellia sinensis undergoing low oxidation during processing. Green tea originates from China which is associated with various cultures in Asia, Japan, and Middle East. Recently, green tea has become quite famous in the West, where traditionally people consume black tea . Consumers should know that growing conditions of green tea affects its taste . As result different varieties of green tea is produced from different nations in the market. Consumers should know that most of these varieties differentiates due to variable growing conditions, processing and harvesting time. Many scientific and medical studies has been done on green tea over the last few years to determine its long-supported health benefits for the human kind. Now lots of evidences shows that regular intake of green tea suffers from less chances of heart disease and cancer. Also green tea has shown its efficiency as useful "weight loss management" in various fields . Still this fact has not got too much support by any scientific and medical databases such as Pub Med. Consumers of green tea should know that it is ubiquitous in Japan termed as "tea" in their regular life . green tea is also known as "Japanese tea" which was first used in China during the Song Dynasty, which is later spread to Japan by Myan Eisai, who was a Japanese Buddhist priest. Consumers should know that types of green tea coming in the market are graded on the basis of the quality, usage of parts of the plant, and the method of processing. Consumers will see great variations in both price and quality defining the categories of green tea . Generally consumers prefer Japanese green tea coming from the Yame region of Fukuoka Prefecture and Uji region of Kyoto in the world market . Consumers should collect productive information about green tea to enhance its productivity in the market.
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