Print This Article Post Comment Add To Favorites Email to Friends Ezine Ready

Organically Yours - Five Reasons To Buy Organic Foods

By: John Morris Home | Health-and-Fitness


You too can make smarter choices in the food you buy. Organically grown foods have been increasing in popularity as people are choosing to live a smarter and healthier lifestyle. Organic farmers around the world are doing their part in preserving the quality of our ecosystem and to improve our health by growing food the way nature intended. Organically grown food gives us a naturally healthy and purely delicious food that is completely free of harmful chemicals and pesticides. Most foods contain a high level of pesticides that can be more harmful that organically grown foods.

1. The Five Reasons

- Organic foods are free of additives and preservatives and therefore taste more delicious and pure.
- Buying organic foods helps to reduce the dependence on all the non-renewable resources.
- The organic food industry promotes healthy farmland and supports those small family owned farms that produce the organic food.
- Growing organic foods help to keep chemicals out of the water supplies and help protect the farmers and other workers from having contact with harmful chemicals and pesticides.
- Organically grown food is exceedingly safe for children because it is free from harmful pesticides.

2. Consider The Organic Alternitive

Next time youre shopping for groceries, think about how buying organically grown food can benefit you and your family. Think about choosing a food that was grown as nature intended, compared to one that had frequently been covered with poisonous pesticides and other chemicals. Would you buy food knowing that it had once been saturated with harmful chemicals? At one point in time, that was something you never would have thought about, but now today in the information age, people are more aware of what they are putting into their bodies. Now people are aware of how food is grown and produced and now people have a choice.

3. Organic Foods List

Some great organically grown foods to buy are apples, grapes (imported), nectarines, pears, peaches, red raspberries, strawberries, bell peppers, celery, potatoes and spinach. There are even many other foods coming to market as organic foods such as eggs, cheese, yogurt, ice cream, milk, juice, bread, soup, meat, nuts, pasta and many baby foods.

4. What Does Organic Mean?

Being organic is referring to the way the agricultural products of fiber and food are processed and grown. The ecological system heavily relies on the rich soil to produce plants strong enough to withstand diseases and other pests. Organic farming means that the use of any chemicals and toxins are prohibited and work only in favor of the earth friendly habits that work with nature. In livestock, preventative measures are taken to keep the animals productive and healthy because the use of antibiotics is forbidden. Genetically modified organisms are also strictly prohibited in the organic production.

5. The Three Categories

100% Organic

Means the food item is made purely and 100% of organic ingredients.

Organic Made

Means the food item is made of at least 95% organic ingredients with the remaining 5% heavily restricted and with no genetically modified organisms.

Made With Organic Ingredients

The food you choose can be made with ingredients containing no lesser than 70% of organic ingredients with the remaining 30% heavily restricted and no genetically modified organisms.

6. USDA Standards

The USDA has set strict regulations when labeling organic foods. An organic food must contain at least 95% of organic ingredients in order for it to be labeled as ˙organic.˘ Any foods that have less than 70% of organic ingredients can not make any claims on the front of the package that it is organic in any way, but may list the specific organically grown ingredients on the side panel.

Price is the main bargaining issue when considering foods. Eating healthier is sometimes more expensive than the chemically treated foods. Of course, as the organic food industry is steadily rising as the varieties and availabilities are increasing, the prices are becoming more competitive and more appealing. Consider the real importance of staying healthy, it shouldn't have to cost a ton either, find a local grower or a good organic place and they will offer a competitive offer.



Article Source: http://www.eArticlesOnline.com

About the Author:
For more great organic food related articles and resources check out http://nutritioncentral.info

Tags: , , ,

Please Rate this Article

 

Not yet Rated

Click the XML Icon Above to Receive Health-and-Fitness Articles Via RSS!

Recent Related Articles From Health-and-Fitness

  • The Rise In The Natural Organic Food Market
    By: MIKE SELVON | Aug 28th 2007
    Natural organic food has taken the grocery market by storm. Read

  • The Wonderful World Of Organic Food
    By: MIKE SELVON | Aug 28th 2007
    Organic food is food that has no additives, no preservatives, and little to no pesticides used. Read

  • Organic This ... Organic That - What Exactly Is "organic" Food?
    By: Tom Nuckels | Jun 20th 2007
    Everywhere we hear the words organic and organically grown. It seems everyone is beginning to get on the organic band wagon, but what is organic, and how does one know when he gets it? Hopefully the USDA can give us a hand. Read

  • Benefits Of Eating Quality Foods
    By: Mike Setup | Dec 18th 2008
    Organic Foods - Adding Wonders to your Life: Organic foods are good for our body since they are grown without using any artificial fertilizers and conventional pesticides. So that would mean that there are no industrial wastes and human contamination. Read

  • Organic Food And Locally Grown Food: Are They The Same?
    By: Chris Robertson | Mar 18th 2007
    While most people agree that organic food is preferable over non-organic, a debate has begun about the source of organic foods. Read

  • Venetian Organic Food Baking Traditions: Learn Easy Organic Cookie Recipes
    By: Heather Bettendorf | May 30th 2008
    Corn Flour, a readily available organic food ingredient in the 18th and 19th century Venetian countryside, was employed in delightful, organic cookies. Easy to make, serve them to your friends and family, or give them as gifts in lovely tins or boxes, as the Venetians did. Read

  • Myths About Organic Food
    By: Julian Hall | Apr 3rd 2006
    Controversy surrounding Organic food produce came to the fore in 2000 when Sir John Krebs head of the Food Standards Agency dismissed organic food as 'an image-led fad'. Read

  • Tips When Searching For Your Organic Food Store
    By: MIKE SELVON | Aug 31st 2007
    An organic food store can be very beneficial, but sometimes finding one, specifically, can be a challenge. Read

  • Organic Food For The Curious
    By: Vic Errington | Aug 28th 2008
    What exactly is organic food? This article looks at what makes organic foods different (and better) to those produced conventionally. Read

  • Exploring The Benefit Of Organic Food
    By: Michelle Bery | Jan 17th 2007
    In today's society with an ever vigilant eye towards health consciousness we are forever in search of those factors that will give us the edge in achieving maximum health. As we've learned, a healthy diet, a consistent regime of physical activity, and plenty of rest all has a profound impact on our overall vitality. Sub ... Read


Copyright © 2005-2011 eArticlesOnline, LLC - All Rights Reserved
Terms of Service | Privacy Policy